Saturday, October 11, 2008

A twist on a classic


A recipe for you pork lovers out there... If you like pork chops with applesauce or pork chops with stuffing, this recipe is for you.. (compliments to Kraft.com)

pork chops with apples and stuffing
prep: 10 min... it's possible
total 50 min

1 pkg (6oz) STOVE TOP stuffing Mix for Chicken
1 can (21oz) apple pie filling
6 boneless pork loin chops (11/2 lb.), 3/4 thick

Heat: oven to 375. Prepare stuffing as directed on package
Spread: pie filling onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with chops and stuffing. Cover with foil
Bake: 30 foil; uncover, bake an additional 10 min. or until chops are cooked through (160F)
*per the Kraft website, chicken can be substituted for the pork

Enjoy... it was yummy and really easy to make!

2 comments:

Miss Sue said...

sounds yummy...but what did yours look like? ;)

Mendoza's said...

mine wasn't as pretty but it was good to eat! :)